We got the grill... and we cooked out 2 weekends ago ! Whoot. Ok, so the burgers were a little dry, but it was our first attempt and we had to figure out how the heck to work this thing.
David grilled some salmon on it this weekend and we had this strawberry/mint/vinegar dressing on top. Really good!
Can someone please tell us what this is for? It's not listed in the manual, so we don't know what we're supposed to do with this. It's just hanging from a chain off the side of the grill.